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Lauren Daul


Lauren Daul brings a determined work ethic and an entrepreneurial spirit to her role as Sales Manager for Enclave.

No stranger to the events trade, the New Jersey native began her career in the hospitality industry in the bright lights of Las Vegas when she moved from the East Coast to work for Four Seasons Hotels and Resorts. Over the course of eight years at the Four Seasons Las Vegas property, Daul held several positions within the Food & Beverage division including Catering Administrative Assistant, Restaurant Manager for the Veranda restaurant, and Catering Manager for weddings, social celebrations, corporate events and meetings.

In 2011, Daul transitioned to the luxury retail space by joining Tiffany & Co. as Operations Manager for the Las Vegas flagship boutique inside the Bellagio Hotel and Resort. In this role, Daul supervised the planning and execution of VIP parties and customer appreciation events for the elite clientele of Tiffany & Co. in the Las Vegas market, as well as daily operations for one of the company’s top 25 retail locations.

Daul is responsible for overseeing corporate and production sales, as well as various meeting, incentives, conventions and events (MICE) markets, for Enclave, the newest 75,000-square-foot luxury events facility in Las Vegas.

Daul graduated from the University of Maryland, College Park in 2002 with a Bachelor of Arts in Communications and a Bachelor of Arts in Psychology.